You Don't Need a Rice Cooker

What You'll Need

• 1 cup long grain rice or any white rice
• 2 cups water
• Pinch of salt (optional)
• 1 tablespoon butter (optional)

How to Make It

• Bring 2 cups of water to a boil in a medium saucepan.
• Add the rice and stir once.
• Mix in salt and butter if using.
• Once boiling again, cover and lower the heat.
• Simmer gently until water is absorbed, about 10 minutes.
• Remove from heat and let sit covered for 10 more minutes.

Final Touch

• Fluff with a fork and serve warm.