Perfect for your brain, body and belly!
What You'll Need
Main Ingredients:
- 12 ounces black coffee
- 2 tablespoons grass-fed butter
- 2 tablespoons MCT oil
- 2 tablespoons plant-based protein powder (optional)
- 2 teaspoons xylitol or stevia (optional)
Optional Additives:
- Ground cinnamon
- Ground cloves
- 100% unsweetened cocoa powder
How to Make It
Step-by-Step Instructions:
Brew the Coffee:
Prepare your coffee as directed, using your favorite brewing method.
Blend the Ingredients:
In a glass or stainless steel blender, combine the brewed coffee, grass-fed butter, MCT oil, and any optional ingredients you’d like to include (e.g., protein powder, xylitol, cinnamon, etc.).
Blend to Perfection:
Blend on high for about 2 minutes until the mixture is creamy and frothy.
Serve Warm:
Pour into your favorite mug and enjoy while still warm.
3 comments
I watched your Short on making grape Jelly. I didn’t catch the ingredient you added yo the grape juice. I would appreciate it, if you send the recipe.
Does adding milk or cream negate the benefits of bulletproof coffee? Thanks, Pam!
Oh wow, this is SOOO much better than regular coffee!